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 Susan Dudra has worked on the Pediatric floor, in Rehabilitation, Corporate Health Services, and is currently
a Human Resources Specialist. With an avid interest in cooking and gardening, Susan created many of the new recipes
for the "Lunch Buddies," using the world's healthiest foods, tirelessly researching these foods and finding
new ways to incorporate them into the diet.
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Lynette Fleming,
a seasoned hospital recruiter, has a burning interest in health and nutrition. A magna cum laude graduate of the School
of Business at the University of Illinois, she also has successfully completed several nutrition courses post graduation.
A working woman for many years, she has successfully balanced the demands of work, family, and food. Her desire to eat
right, and her family's resistance, led her to recruit a lunch buddy and to create a new way to do lunch. |
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